A sparkling journey through the world of sparkling wines! From France to abroad, we'll explore the diversity of bubbles, their secrets and their perfect pairings.
Sparkling wines of all colors and countries
Session 2: Thursday, November 13, 2025 from 7:30 pm to 10:30 pm
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- No specific level required
- Sessions take place at KEDGE BS Paris on Thursdays, once a month, starting at 7.30pm.
- Each tasting will be accompanied by carefully selected dishes to enhance the wines presented.
- Places are limited to 15 participants per session.
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- Session 3: Thursday, December 18, 2025 from 7:30 to 10:30 pm: Burgundy in red and white - Info & Registration
- Session 4: Thursday, January 15, 2026 from 7:30 p.m. to 10:30 p.m.: Mystery Wines Session - Info & Registration
- Session 5: Thursday, February 12, 2026 from 7:30 pm to 10:30 pm: Australia (Penfolds Estate) - (subject to change depending on supply) - Info & Registration
- Session 6: Thursday, March 19, 2026 from 7:30 to 10:30 p.m. : Unusual wines - Info & Registration
- Session 7: Thursday April 16, 2026 from 7:30 pm to 10:30 pm: Discover Armenian wines - Info & Registration
- Session 8: Thursday, May 21, 2026 from 7:30 to 10:30 p.m. : New World vs. Old World - Info & Registration
- Session 9: Thursday, June 11, 2026 from 7:30 pm to 10:30 pm : Les vins de Normandie (subject to change depending on supply) Infos & Registration
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Muriel has been an oenologist for many years. She has been a wine and cooking trainer since 1997 for catering professionals and companies. Muriel Petit also offers oenological and culinary training and events for all publics (professionals, individuals, adults and children) in both large and small companies, associations, schools and restaurants.
This year, we've decided to bring a breath of fresh air to the oenology club by offering you an even richer experience, with the participation of new, passionate and complementary speakers.
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